Archive - Dumpling Club Newsletters

So You Want To Start A Dumpling Business?

Dumpling makers from 16 businesses across the US share what keeps them—and their businesses—going. (A collaborative series in four parts!)

Published on Above the Fold • Jul 2

May 2025

Issue #9: Our New York itinerary and three tips for traveling with kids

How are you doing? Last month we visited my sister and brother-in-law in NYC, did all of the touristy things, and loved every minute of it.

May 5 •

March 2025

Issue #8: Working in the community, a soup recipe, and the album I can't stop listening to.

I'm not the most consistent Substack writer, but hopefully, the content will be better for it.

Mar 15 •

November 2024

Issue #7: Reflections after 60 days at Stripe + photos from my trip to Chicago

A newsletter to distract you from all the election stress (but don't forget to vote!)

Nov 4, 2024 •

September 2024

I'm starting a new job at Stripe!

Four things I think about when I'm making a career change, an easy recipe for busy weeknights, and happy Mid-Autumn wishes.

Sep 18, 2024 •

August 2024

Summer trip diaries

5 spots to eat in Vienna, how I handle racism in front of my kids, and my best tip for surviving travel with little ones.

Aug 15, 2024 •

April 2024

Let's talk about burnout (+ come see me this Sunday 4/28!)

In this issue, I write about the only topic that's been on my mind lately: burnout. Plus, details about the garden party I'm co-hosting with friends…

Apr 25, 2024 •

February 2024

Ushering in the Year of the Dragon

In this issue: food memories from our recent trip to China, my New Year resolution to just be regular, and a dumpling recipe so you can replicate…

Feb 7, 2024 •

January 2024

Dumpling Club’s LNY pop-up this Sunday 1/28 from 12-6pm

Everything you need to know about our upcoming event at Wave Collective on Sunday.

Jan 27, 2024 •

My Asia trip diary + a Lunar New Year pop-up on January 28!

Over the holidays, we took the kids on an epic trip to Asia and visited my extended family for the first time in six years. Here's the first part of my…

Jan 17, 2024 •

November 2023

Thanksgiving with Dumpling Club

What I've been up to since closing the shop, my "structured potluck" menu for Thanksgiving, and a holiday gift guide featuring mostly friends.

Nov 20, 2023 •

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